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Entremet Cakes

00281
Php2,400.00
By Patisserie Le Choux-Colat
In stock
1
Product Details
*** Note: Indulge in the sweet combination of flowers and cakes! Please note that the prices of our delightful cakes from Patisserie Le Chouxcolat are higher here, as we've included additional costs for convenient transportation and pickup from the commissary to your doorstep. Treat yourself to a sweet delight without any hassles. Order now! ***

PRODUCT DESCRIPTION:

Chocolate Entremet Cake ● Dark chocolate mirror glazed ● Chocolate mousse ● Moist chocolate sponge cake ● Hazelnut wafer crunch


Coffee Creme Brulee Entremet Cake ● Chocolate mirror glazed● Coffee cremeux● Chocolate coffee sponge cake● Vanilla bean custard● Milk chocolate feuilletine crunch


“Mango Magnifique” Entremet Cake ● Mango gelee cubes in vanilla diplomat cream● Vanilla citrus sponge cake ● Streusel crunch● Mango mousse● White chocolate mirror glaze● Topped with fresh mango cubes and crowned with a white chocolate halo.


Yema Cacao Entremet ● Cacao nib sponge cake ● Tablea cacao pannacotta ● Vanilla sponge cake ● Yema mousse ● Yema dark milk chocolate crunch ●Yema chocolate mirror glaze ● Tablea cacao chocolate bark


Red Velvet Entremet Cake ● Buttermilk red velvet sponge cake ● Red velvet cocoa crumbs ● Crêpe croustillant ● Vanilla cream cheese frosting ● White chocolate chantilly cream


Tablea Salted Caramel ● Homemade Tablea de Leyte ● Moist tablea chocolate sponge cake ● Rich tablea cremeux ● Tablea wafer crunch ● Milk chocolate salted caramel ● Dark chocolate ganache ● Sprinkle of Cornish sea salt on top


*** Please note that actual product may look slightly different from the photo. Patisserie Le Choux-Colat takes pride in selecting the finest products/ingredients available. Because their cakes are quite delicate, it is recommended to refrigerate upon receipt. They are also enjoyed best when chilled.

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